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Frequently Asked Questions

How much does your service cost?
Our Service has a base price of $500 per party and $50 travel fee. Travel fees may vary based on your location, with additional charges only apply for locations further than 50 miles. These fees will be determined after booking. Cash is the accepted and preferred payment method.
When will the chef arrive?
The chef will arrive approximately 15 minutes before your reservation. Setup is smooth and completed within a few minutes.
Do you bring tables and chairs?
We’ve got you covered with the chef, grill, and food, but customers will need to provide utensils and table settings themselves.
Do you have gluten free options?
Yes! We can absolutely accomodate gluten free customers! However, it is REQUIRED to leave a note when booking to inform the chefs that your party requires gluten free options.
Do you have vegan/vegetarian options?
We will be able to replace their protein option with tofu, and the price does not change! We will provide additional vegetables, salad, and fried rice to supplement their experience.
What if someone has an allergy?
Our food does not contain any nut products. HOWEVER, please leave a note informing the chef of your allergy if you have one.
Do you cook indoors?
Unfortunately, we cannot accommodate any indoor experiences due to safety concerns. However, outdoor areas like balconies, awnings, and backyards are totally fine!
What if we have to cancel?
It is required that parties notify Iku Hibachi of their cancellation 48 hours prior to the booked event. Otherwise, there will be a $200 cancellation fee charged to the customers. If there is rain, customers are required to provide adequate covering for the chefs for the event to proceed. Iku Hibachi is not responsible for cancellation due to any other kind of inclement weather.
A logo of Iku Hibachi, a dragon furled in with the text in the middle

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